| [Allegro-Code | Code Beschreibung] | Inhalt |
|---|---|---|
| [00 | Identifikationsnummer[+BandNr[+TeilNr[+...]]][=Bandbezeichnung]] |
u200293179b |
| [20 | Hauptsachtitel. Körperschaftliche Ergänzung : Zusatz] | Food provisioning in the German army of the First World War |
| [31 | Schlagwörter, Thesaurusbegriffe] | Ernährung > Essen u. Trinken > Ess- u. Trinksitten; Lebensmittelversorgung |
| [31h | diverse Spezialschlagwörter] | 00386503 |
| [37 | Sprache(n) des Textes] | eng |
| [40 | Hauptverfasser] | Lummel, Peter |
| [708 | Detaillierte Quellenangaben Seiten] | 13-25 : graph. Darst. |
| [76 | Erscheinungsjahr] | 2011 |
| [84 | Sachtitel des übergeordn. Werkes [/ Verf.Name] [ ; Zählung] ode _IdNr des übergeordneten Werkes] |
b961013174b Food and war in twentieth century Europe / Zweiniger-Bargielowska, Ina; Duffett, Rachel; Drouard, Alain 2011 Fighting a kosher war : German Jews and kashrut in the First World War / Schouten, Steven 2011 Food provisioning on the German home front, 1914 - 1918 / Teuteberg, Hans-Jürgen 2011 Rationing and politics : the French Academy of Medicine and food shortages during the German occupation and the Vichy regime / Bueltzingsloewen, Isabelle von 2011 Réalités cruelles : state controls and the black market for food in occupied France / Mouré, Kenneth 2011 Nutrition education in times of food shortages and hunger : war and occupation in the Netherlands, 1939 - 1945 / Hartog, Adel P. den 2011 The innovative power of war : the army, food sciences and the food industry in Germany in the twentieth century / Thoms, Ulrike 2011 |
| [902 | ] | aL n05.3 |
| [904 | ] | 1 |
| [905 | ] | DA |
| [906 | ] | BT |
| [92a | ] | G |
| [92c | ] | 07 |
| [94 | Verknüpfung zu externen Ressourcen] | 2012 |
| [94f | ] | rff D20120118 |
| [94i | ] | gri D20120118 |
| [94o | ] | 1a |
| [99e | Änderungsdatum] | 20120118/14:12:25 rff |
| [99n | Zugangsdatum (Erfassungsdatum)] | 20120116/13:30:44 bar |